Tuscan Style Oven Roasted Pork Cutlets
Tuscan cooking is characterised by simple food which is not covered in heavy sauces. Grilling and using herbs and spices are preferred. Popular herbs used are sage, rosemary, and basil. I start off with an herb and spice rub on the pork cutlets. The rub mix consisted of olive oil, salt, pepper, dried thyme, […]